
Raw chicken is nasty is as [insert any expletive here]. All types of bacteria—Salmonella, Campylobacter, etc.— live on the surface of raw chicken. In fact, according to the CDC, it’s the food responsible for the most outbreak-associated illnesses. As a gastroenterologist, I commonly see people with food-borne infections. I’ve even heard people say they were surprised they had Salmonella because they rinsed their chicken.
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